Throughout the day our friendly team are ready to offer you a coffee by the fire with exquisitely baked cakes, or a hearty lunch with its typical robust flavours or a stylishly prepared Sea Bream with baby vegetables and .... Wines have been carefully selected to compliment our dishes and daily cheese board with an extensive list of malt whiskies being a popular draw.
Using only the best ingredients and driven by the seasons our kitchen shows a dedication to well cooked French dishes where classic recipes simply allow the food to shine.
Our chefs headed by Chef Romain Alinat cooks with love with the freshest and highest quality ingredients mostly from local produce.
Come and taste our fine French cuisine!